Everyone concentrates far too much on the main meat for the BBQ without preparing great side dishes and we have a few favourites we wanted to share.
Tovey Tomato Salsa
This side dish is fantastic with all BBQ meats, but we really think it works best with strong fish BBQ dishes.
What you will need (to feed 6):
7 x Tomato – nice plump ones
2 x Large Onions
Few sprigs of mint
2 x tblspoon Vinegar
Juice of one freshly squeezed lemons
3x Red Chilli’s (half and de-seed)
Black pepper
Parsely, Corriander,
Lug of Olive Oil (about 1 tblspoon)
How to make
1. Finely chop the onion, tomatos, de-seeded chillis, parsely, corriander and mint and add to a bowl.
2. Pop in your olive oil and lemon juice, black pepper and vinegar and mix everything together.
3. Place in fridge and leave for at least an hour before serving.
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