Top 5 Strange BBQ Recipes to Try
Being that you are familiar with the extraordinarily dull selection of snags and chops offered at your regular BBQ, you need to experiment on other weird and wonderful BBQ recipes such as the following: »
BBQ
The hunt for the ultimate cider lolly begins – Got any tips?
Summer is finally here and the hunt begins for the ultimate home made cider lolly. Cider lollies appear to have been in decline for years now, presumably as health and safety bods think it is wrong to encourage kids to buy alcoholic sounding ice creams? »
How to Light Your BBQ With or Without Lighter Fluid / Firelighters
One of the most frequent questions that we get it how to light a BBQ with, or without Lighter Fuel or Fire Lighters. Despite my various attempts at badge winning in the Boy Scouts, I still find starting a BBQ from scratch to be a sweary and frustrating process. We tend to use the bags of charcoal that come in the packaging that you light and hey presto, done. For the initiated BBQ’er though,... »
Our First Guest Blog Post – Gloucestershire College Head Foodie Lecturer Shares His Best BBQ Recipe
This year we have been looking for guest posts to come from other fellow BBQ lovers and those who can teach us a few things about BBQ'ing. I am delighted to welcome Gareth Crwys-Williams, Head Lecturer from Gloucestershire College's catering courses, along to the site to share his recent BBQ recipe. - Andy »
iLoveMyBBQ Loves French’s New BBQ Range of Sauces
Let's get one thing straight, we kow our BBQ sauces! From relishes and chutney's through to actual BBQ Sauce and salad dressings, we have tried them all. We were fortunate enough to get sent a selection of the new range of French's BBQ range of sauces. Launched just in time to capitalise on the nice weather here in the UK. »
How to Use a Smoking Box on Your BBQ – Our First Attempt – Smoked Salmon BBQ Recipe
After months of planning and waiting the weather was finally good enough for us to try our new BBQ Smoking Box. Essentially a steel box that you place wood chips in the bottom of, them add the salmon onto the grill. You close the box and leave for 20 mins to cook through. »
Why Not Enter “Packington Free Range” BBQ Recipe Competition over on Facebook
A little birdy tipped me off on Friday that Packington Free Range, producers of top quality Pork and Chicken, are running a BBQ competition to celebrate National BBQ Week (runs May 28 - June 3rd). »
iLoveMyBBQ Tries Opies New Natural Range of BBQ Sauces
One of the best things about this blog is the fact that we occasionally get sent new BBQ items to test and trial. Opies, a family run business for over 130 years has just launched a new range of naturally smoked BBQ sauces that they have kindly sent us to sample. We were sent the Garlic, Hickory and Garlic BBQ sauces and had chance to test the Hickory one this weekend. »
Cheap BBQ Equipment & Tools – Getting Started with BBQ’ing
How to get started in BBQing. People often think that BBQing is expensive and it can put people off. We find some BBQ bargains so that you can get going with your first ever BBQ for around £25.00 »
Oriental Prawn Skewers BBQ Recipe – Quick BBQ Recipe for 2012
A step by step guide to cooking a simple and easy BBQ recipe here in the UK. Oriental BBQ Skewers originated from Australia (despite the name). Maybe the source of the "Throw another shrimp on the bbq" line. A great recipe. »
