We have been making Garlic Bread on our BBQ now for years but I only realised this weekend that we don’t have our recipe on here, so here goes.

This Barbecue Recipe is for four people.

Ingredients:

1 x Baguette (ready baked)
3 x cloves of garlic (2 if you have a meeting the next day)
Handful of parsley, finely chopped
175g of butter (marge does not work so well with this recipe)
1 x deseeded, finely chopped red chilli (optional, for an extra kick)
Tin foil to wrap the baguette

Step by step recipe guide to making Garlic Bread on the BBQ:

1. Soften the bread (15secs in microwave should do the trick)
2. Add all the other ingredients to the butter and mix together well
3. Slice your baguette taking care not to cut all the way through
4. Use a butter knife to smear the butter between the slices, really go to town and use all the butter
5. Wrap the baguette in tin foil
6. Place onto a medium to hot grill and leave for 15 minutes - make sure the bread is hot throughout and the butter has melted
7. Tuck in!