Basic Cookery Course

Now this may a bit basic for some of you more experience BBQ grillers but I found a really funky basic cookery course that I wanted to give a little plug to.

One of the things that has really helped me get to grips with some of the more tricky BBQ recipes is the fact that I did a basica catering course and trained for several months under a really awesome grill chef.

When thinking about how this site can help people I thought it would be a good idea to try and find some funky basic cooking courses, not necessarily about BBQ’ing, but some of the general things you should know about food prep and recipes etc.

My favourite, and the UK’s best gift experience site, IntoTheBlue.co.uk has a load of cooking courses worth trying out but the Cooking for Fun Course in Suffolk looks a real bargain and a great laugh.

Here is the write up from the site:

These Cooking for Fun courses take place in a renowned cookery school in Hadleigh, near the Essex border of Suffolk and you’ll be learning from the owner and chef, Mark David.

Mark David has exceptionally wide experience, including hotel and outside catering and corporate events. He spent three years as an Egon Ronay inspector and a further year as restaurant manager at Robert Carrier’s acclaimed Hintlesham Hall hotel. He now runs his own cookery school and is a regular author and broadcaster on all matters culinary. His light-hearted, unpretentious approach has earned the description of being a cross between Tommy Cooper and Geoff Capes – but of course with much greater cooking skills than both those two characters combined!

At just £149.00 it represents a reallygood day.

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